I added some herbs to the butter to brush on top. It’s soft, slightly chewy, with fresh, homemade flavor. Truly amazing! Attach the bowl to the stand mixer and with the bread hook attachment, mix dough for about 3-4 minutes, adding a little flour if necessary- keeping it a little sticky. I tried baking this recipe but at 25m @ 350F, my 3 buns are not even close to nice golden brown shell. Try baking it half the time at 350 then turn it up to 375. Recipe adapted from Copycat Recipe Guide. The end. This recipe works well with half whole wheat flour mixed with half all-purpose flour for whole wheat sub buns. I used KA bread flour but as a previous user suggested I added “some” gluten. As long as you have a few bread recipes in your back pocket, you will always have something nourishing and comforting to feed your family. Repeat with the rest of the dough. What’s the best way to store these? Add 1 c. warm water to the yeast mixture (in the stand mixer bowl) and add flour/wheat gluten mixture until combined. Thanks! Excellent bread. They give a way different result than red star or other awesome brands of “bulk” dry yeast. Since so many have asked about that I thought I would share her notes. Cool buns on a wire rack. Why should customers be punished for liking Subway's product? The only vegan option available across all locations is the Italian (white), though the chain carries other plant-based bread options that vary by … But still an amazing recipe and makes my kitchen smell like subway! I used to work in Subway but after 4 years of leaving it, I wanted to make the same at home and it worked perfectly! Cover the loaves with a greased piece of plastic wrap and allow the loaves to rise until doubled, about an hour. Its 1 1/2 cups. 4.4K views Conclusion. Homemade Subway Italian Bread adapted from Bless this Mess 1 cup warm water 1 1/2 tablespoons yeast 1 tablespoon sugar 1 1/2 teaspoons salt 4 tablespoons olive oil 2 1/2 - 3 1/2 cups … Top the bread with the ingredients marked as "topping" and bake for 20-25 minutes with an oven safe bowl filled with water at the bottom of the oven. Easy family recipes for dinner, dessert, and more! There is no “frozen Subway bread” and the dough itself is only sold to Subway franchised restaurants. It’s what you need to make the bread chewy and soft like real Subway bread and you can find it at your regular grocery store! The top of the bread was not golden brown? was thinking the same… my bread had a yeasty bland taste… i tried another recipe and it only called for 2 tsp of yeast. So much that I ordered a subway bread form off of amazon which helped the spreading issue. This recipe is so fun to make at home. In the directions it says a total of I fell in love so much so I immediately started a second batch. Typically a pouch measures 2 1/4 teaspoons. It's not going to look like they're My sandwich was half banana peppers and half everything else because those are my favorite thing ever. That being said, yeast packets are poop. So all together instead 1 and 3/4 th cups of water.there is 1/2 c in with.yeast and sugar and then you add 1 cup if water right before you add the flor gluten mixture. I expected it to be so much more difficult! It seems like a lot. Melissa is deticated to helping parents figure out the nightly questions, "What's for Dinner?!" Lucky for me, I found a jar of pickled banana peppers in the pantry too. This recipes makes a perfect copycat loaf of Subway bread for sandwiches at home. I have had a few people email me and say that just before baking they brushed the outside of the dough with olive oil or butter and then sprinkled on some Italian seasoning and some Parmesan cheese for a great homemade Subway Italian Herb and Cheese bread. Followed the recipe exactly and these were perfect! Subway currently does not allow you to buy their bread without buying a whole sub. Plus, it wasn’t all that hard to do. View the options of sandwich bread and sandwich toppings you can choose from at Subway. Unsubscribe if you aren’t into it. Get my FREE Dinner Made Easy meal plan, exclusive recipes, giveaways, and behind-the-scenes updates! of cold butter into little cubes and add to the mixing bowl and add 1 Tbsp. Had to throw it all out! Use whole wheat flour to create a whole wheat bread, or add sesame seeds or shredded Parmesan cheese to the top of your loaves before baking. They look amazing! In the bowl of your stand mixer, add the water, yeast, sugar, salt, and olive oil. Place on a non-stick baking sheet (I used a silicon baking mat) or a bread form pan. OR Is there any place where we can buy Subway breads I personally like a somewhat crisper and harder crust and bread. I’m not exactly sure off the top of my head the measurements of the packages as they can vary… maybe Google? This recipes makes a perfect copycat loaf of Subway bread for sandwiches at home. If so, can you please share the recipe. My kids love to help shape the dough, watch it bake, then play “Subway” as they assemble all the sandwiches. As they use the Wheat bread, it almost became the healthiest Subway sandwich. I think the amount of flour depends on if you dip a measuring cup in or if you sift than spoon. This bread is amazing! I whipped it up yesterday and it turned out great! Like pickled banana peppers as much as I do? After the cycle she shaped the loaves and let them rise for an hour before baking. I would really like to try again! Bread maker or stand-up mixer is not needed at all – your hands are your best equipment! But this is the ticket to soft and chewy Subway bread. To soften them up, as suggested after baking I brushed them with butter and also draped a damp towel with all the water wrung out over the baking sheet for about 15 minutes. Add 1 cup of flour and mix with the dough hook for 3 to 5 minutes. I hope that helps someone else out too. I will probably write a post just on my findings, soon. Combine the yeast, warm water, olive oil, with sugar and salt then stir until the yeast … In the bowl of your stand mixer, add the water, yeast, sugar, salt, and olive oil. wheat gluten…any substitute for this, not found here.. We haven’t tested out any other substitutes for this recipe yet, sorry! We will try to re-visit this recipe and see what could have gone wrong. Classic, tried and true recipes to celebrate people you love since 2007. I would love to see pictures step by step, I think that would help many of us novice bread makers. Let the dough mix for around 8 minutes total. I’m thinking 35-45m to fully bake inside and out. Coronavirus briefing newsletter - a daily … The sugar content of Subway's bread is 10% of the weight of the flour, and therefore, according to the justices, it cannot be considered bread. The dough should be very soft. with her no-fuss approach to cooking. You’re probably thinking, why go through all the trouble of making Subway bread at home when you can’t beat a $5 foot long? Get 8 Weeks of Dinners Planned For You - Instantly. If you want to use your yeast packets most effectively, put them in your trash can and then…no, thats it. The bread served at Subway has 10% sugar compared to the maximum 2% allowed in bread in Ireland (Image: Subway) Read More Related Articles. Glad you liked the recipe and thank you for your comment! I was eating a Subway sandwich yesterday when I thought: “I can make this myself” and which led me here. The more cylinder-shaped you can get them, the better. I’m not going to lie, it took a few tries (four to be exact) until I got this Subway Bread just right. Punch dough down and divide into 3 equal pieces (flour your hands if the dough is too sticky for easier handling). Subway-style sandwich roll concept from Bless This Mess, as selected by you from my … Fresh is best but they do freeze and thaw well. Made these for the first time yesterday and they were a huge hit! Let us know how it turns out! Because this Rotisserie Style Chicken was made with crispy veggies and fresh chicken on the wheat bread. Mix an additional 5-6 minutes until butter is mixed in to the dough, pull the bread down off the hook if needed throughout the mixing process. Yes! Yum! Thanks for sharing! Professional baker here. Brush the top with oil and add any cheese or herbs before baking! I was wondering if you ever came up with a recipe for the honey whole wheat bread? Do you have a recipe for the flatbread?Thanks for the recipe. I can not find a source for just the bread, but I did find a web site that has a recipe they claim is as good if not better (hard to imagine better) Favorite Family Recipes Serves: 3 12 inch loaves Ingredients * 2 … During the kneading stage I mixed it for about 4 minutes in the mixer and 4 minutes by hand both kneadings. Allow at least 2 inches between each loaf on the pan. Cover the bowl with plastic wrap and allow the dough to rise for a half hour. We don’t have the Subway version, but we do have our own version: /honey-whole-wheat-bread.html. If you dip it is more packed and creates more flour. Been making bread for years..Not enough flour and way too much salt! This was such an easy recipe. Next time I’ll adjust to four loafs! When the loaves come out of the oven, rub the tops with a stick of butter and cover them with a dish towel to cool. I made the cylindrical shape as you said, but mine ended up very flat and wide. Enjoy this perfect Homemade Subway Bread recipe, just like the restaurant. Kim said that she let the bread machine run the full dough cycle (which is 1.5 hours long). I searched and didn’t find it, but I was hoping I just missed it. Don’t waste your flour! Only change is I put 1/2 tbsp of salt instead of 1 and I knead it by hand. I think your on the right track with watching the top of the bread to determine how long it should stay in the oven. This recipe was originally published in March 2013 and republished in July 2017 with new pictures, new text, and an updated based on retesting and reader feedback. I’ve really enjoyed the Namaste Gluten Free Organic Flour Blend that you can purchase at Costco. Rubbing the loaves with butter and covering them with a towel to cool are part of what keeps them very soft, so be sure not to miss those steps. I’m with you there! No one else has complained; but, is the amount of yeast (2-1/2 tablespoons) correct? Be sure to register or log in and then click the camera icon located next to the comment box. Adapted from the recipe for Pretzel Rolls on page 153 of Gluten-Free on a Shoestring Bakes Bread. Not much help here! Here’s how Kim’s homemade sub bun turned out: Thank you for sharing Kim! can I add any cheese or italian herd after baking? Making these again today because the kids loved them so much! 6 balls should do 6 approximately 6in x 6in pieces (maybe bigger)-pefect for sandwiches like Subway. Thanks for asking. Thank you for your comment and suggestions. But hear me out. When the loaves are ready, bake them in the preheated oven for 25 minutes. Homemade Spaghetti Sauce with Fresh Tomatoes, Slow Cooker Ham with Maple and Brown Sugar. Really and truly. I am going to have to find an actual “Subway” bread form– I just use a french bread one. Thank you! free email seriesOur most popular "copycat" recipes for you to try at home. Required fields are marked *. I have never had their pretzels and don’t know if they make their own. I tried to split the flour into,1.5 cups of all purpose and 1.5 cups of unbleached whole wheat flour to make it healthy. My one comment would be I think it takes closer to 3 hours total from starting to mix to eating it. I can’t wait to try this myself. After 3-4 minutes, cut up 3 Tbsp. I have now made this bread several times and it’s a huge hit. Roll out each piece into a 12" long loaf.. My kids and husband have agreed: this is the best sandwich bread they have ever tasted! Then post it on Instagram using the hashtag #favoritefamilyrecipes. Our artisan flatbread contains 27g of whole grains & 4g of fiber and is made with a blend of whole wheat, fortified flour, ancient grains and flax. Will see how this goes down. I’m pretty sure most bread will look sort of “pale” unless it has some type of wash (egg, butter, honey,etc.). Just top with your favorite sandwich toppings and a heavy hand of mayo and you’ll have yourself something ridiculously close to an authentic Subway sandwich made at home. Just like the real thing. Even if it doesn’t look right in the mixer at first, it will! Remove from oven and lightly run a little cold butter over the top(this will soften it up nicely). This is ludicrous and should be corrected. This bread froze just about as well as other breads. I thought their delicious Italian Herb and Cheese bread … So glad you liked it! Bake in preheated 375 F oven for 20 to 25 minutes or until top is lightly browned and the bread sounds hollow when tapped. I like it because it a cup for cup substitution. Subway Bread. Bread At Subway, it begins with bread. That’s a long time but developing the gluten helps the bread to be soft. R7, yeah, all subway bread used to have that ingredient, but they removed it a couple of years ago. It’s ideal for parties, baby showers, picnics, whenever you want to serve delicious homemade sandwiches. I got mine at Winco in their bulk bins for about two dollars a pound. Perfect Homemade Subway Bread recipe, just like the restaurant. Soft and chewy, the perfect start to your favorite sandwich! My form pan makes five loafs, and is not recommended cooking without all filled… I stretched the original recipe to all five and they were a little small so I altered the recipe to make five… IMO it made them way to big. It’s just the process!). How do you do this step. They will help the bread rise in the right direction and you will get that nice “Subway-ish” shape. Any idea on what differences I’d need to make to this to make it not taste like a sponge? Hi Jen– so glad that this bread was a hit for you! If you don’t have special pans, you can just shape them as best you can with your hands. I only have active dry yeast in the little pkgs…how many packages would I use to equal whatever yeast you are using? Please anyone knows how to do it like the subway style bread. This was so good, just like my favorite bread at Subway and perfect for making at home when I can’t go out! I made this recipe for the first time today, as I was taking it out of my mixer the texture was silky smooth! Vinegar Marinated Cucumbers (Cucumber Salad). :/. Sure, Subway is cheap, but it’s pretty fun to make them at home. I knew this was going to be an amazing bread just by feeling the dough after it has been kneaded…. or should i add those herbs or cheese with the butter. It still tastes the same but I bet the Subway form would make it puffier! It’s fool-proof and always comes out delicious. When the dough has come together but is still sticking a bit to the bottom of the bowl, turn it out onto a lightly floured surface and knead until smooth. Towards the end of the rising time, preheat the oven to 350 degrees. Let the mixture stand for 5 minutes. Our 9-grain bread contains 4g of fiber (15% DV) and 24g of … Also brush the stop with butter. I. How to Make Homemade Bread (with no eggs, milk, or butter), 5 Tips for Hosting the Best Backyard Cookout Ever, recipe on how to make easy refrigerated pickled banana peppers. If this recipe is calling for 2 tablespoons of yeast you would need 2 packets + 1/2 tsp more. Quick and easy and common everyday ingredients! According to the Irish Independent, every bread variety at Subway contains too much sugar to be legally defined as a staple food, which means it’s subject to Ireland’s Value-Added Tax Act … A perfect sandwich begins and ends with the bread! Savour the delicious flavours and texture by indulging in these premium bread… I don’t own a stand mixer. Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving suggestions for each meal, and more! Bread is dug out from the top like a trench instead of being sliced open from the side: Popularity: Medium: Old Cut Price: Normally Priced Subs: Old Cut - How to Order: Ask the Subway sandwich artist to cut your bread "old style… Trash can. The length will dictate the width, but they’ll be roughly 2.5 inches wide. Our most popular "copycat" recipes to try at home. Most likely. This Subway Bread Recipe is so easy to make and tastes even better than the popular restaurant! The same thing happens to me. Your family will be shocked and amazed at your mad skills and you’ll be able to put on as many banana peppers as your heart desires. That dough is baked in each Subway restaurant throughout each and every day. i tried it and it was OK just that the top of the beard is not golden brawn.pls what do i do. 1. Cover and allow to rise 40-60 minutes, until dough doubles in size. Best deal ever! Packets seemed like a good enough idea but they fall short in a big way. It was still soft but seemed a bit dryer after freezing. 'Don't list everything you want in your sandwich all at once' "Don't just list what you want or even any … Your email address will not be published. The regular grocery store bread (county potato) fucking sucks for sandwiches because they get all soggy and gross. salt. If you want to be authentic, Subway uses silicone bread molds (shown above) to maintain the bread shape. It is quite possible to make 100% vegan bread, without compromising on the taste. Again, you want the dough to be slightly sticky and stretchy. Cover and allow to rise in a warm place for about an hour. Hi Penni- so sorry to hear that it didn’t turn out well for you. When shaping the dough out to 9-10 inch lengths, how wide/thin should you make them? The dough should still stick to the bottom of of the bowl, but pull away from the sides. This recipe is so bad, I rate it ZERO stars! Let the mixture stand … Stir until well combined and let stand for about 10 minutes until nice and foamy. Gourmet Bread. 4. Thanks again! I love making homemade bread. Roll each piece of dough into a long skinny loaf that is about 9 to 10 inches long. Horrible! Tried making this twice thinking I must have made a terrible mistake the first time for it to turn out flatter than pancakes. I followed it to the T and it was perfect. I made just a few changes to make it whole wheat bread. If you don’t have a Winco nearby, you can get it in a “Bob’s Red Mill” brand package at most grocery stores but it is a bit pricey. After the dough has risen, turn it out onto a clean surface and divide it into 4. You can’t. Not at all like it should have. This Subway Bread recipe uses real, actual, bread-making ingredients and tastes even better than what you can get at the … This Subway Bread recipe uses real, actual, bread-making ingredients and tastes even better than what you can get at the restaurant. Bake in oven for 12-25 minutes (check at 12 minutes) until bread is golden brown. Even if you aren’t craving Subway, this homemade Subway bread recipe is a great one to keep on hand for any future hoagie needs. Twelve would do about 12 3-inch rounds-this would be good if you are just serving the flat bread … Hi! So good ! Can this dough be mixed in a bread machine and then finished as described in the rest of the steps? Thanks so much. A company that supplies bread rolls to many Chicago area … Not that this would change my opinion of this bread, but we’re you aware that a recent court case determined, that due to the amount if sugar in the real subway rolls, the are legally not bread at all, they are actually “cake”? You will be so much happier with your baked goods when you use quality ingredients. NOTE: One of the awesome Bless this Mess readers, Kim, had great success using her bread machine to make this recipe. Hope, this information about Best Subway … Bc/I think thr directions direct you to add differ amts of water than the ingredients say. Worked out perfect I used bread flour but did use about 3/4 cup more then recipe needed but excellent recipe just before sticking them in the oven I put Italian seasoning and parmasion cheese on top to tastes just like subways bread !!!!! Also, can coconut oil be used as a substitute for olive oil? Place dough in a large greased bowl and roll around a little to get it greased all around. It was perfect and very delicious ! came out more flavorful…. This recipe is amazing. Did it need to bake longer? The closest thing I could find were these “rolls” I found; they look really similar to the subway … The dough should be the same thickness all the way across. i made mine to small so they were like breadstick but so tasty. Keywords: subway bread recipe, subway copycat recipe, easy hero bread recipe, best sandwich bread recipe, subway bread, Tag @blessthismessblog on Instagram and hashtag it #blessthismess. This recipe can be made by hand, just be sure to knead it for a full 8 minutes. New meal plans weekly, cookbooks, shopping lists, and more! Does Subway make their own pretzels? It tends to make the bread a little more dense and you have to cook it a little longer, but it’s overall a good substitute. I think yes to both! It’s easier than you think-try these simple bread recipes: Homemade Italian Bread, Easy Bread Sticks Recipe and Mom’s 4 Loaf Wheat Bread Recipe. No recipe for the flatbread yet but hopefully soon! It should be listed on the packaging. Subway calls the sandwich preparers, “Sandwich Artists™.” One such “artist” at a Columbus, Ohio Subway store thought it would be funny to put his exposed penis onto a loaf of uncooked Subway bread … This recipe makes a perfect copycat loaf of Subway bread for sandwiches at home. The subway bread maintains texture and has aesthetic™️. Try a few of our favorites: Updated May 12, 2020 116 Comments Baking, Bread, Copycat Recipes, Dinner, Light and Tasty, Lunch, Sandwiches & Wraps, Super Bowl. I am so sorry this didn’t turn out well for you! Hi Jen! You are now ready to make your favorite Subway … My husband is a fan so we will definitely be making more! So for this recipe of Subway Sandwich bread… If you are trying this for the first time and looking at the comments for advice… Follow the recipe exactly and don’t make any changes the first time. One of my children is a picky eater and asked for more! Let’s work together to find something yummy for your dinner table. As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. I gave it a try,and it was fab.it taste really like the subway bread,soft and fluffy.I just did some adjustment.I add 1/2 cup more of flour,reduce the salt to 1tsp. The calorie count is just 350 and the protein count is 29 grams. You can brush it with egg wash before baking that should do it, I am so gonna make this subway bread. When listing ingredients water is list as a total of 1 3/4 cups. We haven’t had any complaints about it being too salty before, I will have to investigate this further and adjust the recipe if necessary. Even when I messed it up, it was still good! 1 1/2 cups.Which is it? soooo softttt. Subway’s new tiger bread subs are currently being trialled out at selected stores across the country. It's actually (well WAS) a pretty common food additive in this country, but is banned in most … Take a picture of yourself making or enjoying one of our recipes with someone you love. And I love that you added a photo, that’s so fun and so helpful for others! No stand mixer? Subway’s bread has 10% sugar compared to the maximum 2% allowed for bread in Ireland (Picture: Subway) ‘There is no dispute that the bread supplied by Subway in its heated sandwiches has … Perfect homemade Subway bread recipe, just like the restaurant. Get my newsletter or a new recipe every day! Allow loaves to cool completely, then serve with all your favorite sub sandwich toppings! You guys, they turned out amazing! Thanks for the suggestion– I will try to do some step-by-step next time I make the recipe So glad you liked it!! Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2021 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs. In a separate mixing bowl, combine flour and vital wheat gluten. Your email address will not be published. Any tips for making it rise upward and not outward? There is a little secret ingredient you need for it to be just right and that is Vital Wheat Gluten. Let the loaves cool for at least 30 minutes before cutting down the middle and topping with your favorite sandwich fixings. Once the bread … If you add too much flour, you’ll end up with Subway bricks instead of bread. If you REALLY want to make it like Subway, you can use special “sub” bread mold pans. A perfect sandwich begins and ends with the bread! Punch down and divide 6-12 balls (depending on desired size of bread. Place the rolled loaves onto a baking sheet lined with parchment or a baking mat. Try this recipe and see how much fun it can be to create your favorite sub in your own kitchen! I have made this countless times now. Read more... Want to share a photo of what you’ve made? I make ciabatta bread all the time as my husband gobbles it up so fast. Continue adding the flour, 1/4 cup at a time, until a soft dough is formed. Fresh out of the oven and they smell amazing! I will say thank you again though because this recipe is easy and you were very descriptive which I appreciate! It had a very soft crust (thanks to a little butter and letting them steam in a towel as they cooled) and a light middle, and it kind of smashed into nothing when you ate it. I’ve been waiting for Subway to offer a gluten free bread forever. Each packet of yeast is 2.25 tsp of yeast. I want healthy meals that feed my family well, and then I want to get back to my (messy) life. I replaced 1 cup of the regular flour with 1 cup of the whole wheat flour and mixed the 1 cup of whole wheat flour, yeast, sugar and all the water together at one time and let it sit for about 30 min. Shape the dough into a ball and return it to the bowl. Add an additional cup of flour and mix until well combined. We can’t wait to see what you’re cooking and share it on our website! Subway offers twelve different types of bread for sandwiches. You’ll probably have the best luck using 1/3 to 1/2 bread flour with the whole wheat though. Subway® makes your sandwich just the way you want it, and part of that is having different types of freshly baked bread available and a variety of sandwich toppings! Usually if I have the small packages I pour them into the measuring spoons to measure for a recipe. This bread recipe was created being baked at 2,605 ft (794 m). The homemade Subway bread was just perfect. You want the dough to be sticky enough that it sticks to the bottom of the bowl a little bit, but not the sides. :/ Sorry! Don’t be like me and add extra flour/water to try and fix what *looks* wrong (it isn’t!! Next time I’m going to double the recipe so that I have some leftovers and I’m going to try to freeze them. Thank you. Enjoy! In a stand mixer mixing bowl, combine yeast, 1/2 c. warm water, and sugar. Thanks! But when the second attempt turned out just as bad, I decided it’s the recipe! If you haven’t ever made dough before, the goal is to add just enough flour for it to be a soft but not sticky dough. I know that sounds intimidating, but it isn’t. Bread bakes differently at varying elevations and ovens also vary. Buy delectable gourmet bread such as Garlic Cheese Bread, Artizan Herb Bread, Sourdough Bread, Ciabatta Bread, Garlic Baguette, Subway bread and much more! Check out my. Thanks for catching that! Hmm that is a good question. Thank you for sharing. At least this is the closest one you'll be able to find.